• Couple in ARC

     

     

  • Couple in ARC
Adults
2
Children
0
Adults
2
Children
0

February 14, 2026
Live music from 6:00 PM – 10:00 PM
$129 per person

Turn up the romance and let ARC set the mood with a swoon-worthy four-course Valentine’s Day dinner, paired with live music and plenty of sparkle.

Start things off with a delicate Dungeness Crab Tart, then choose your next temptation —  from Smoked Ahi Tuna and rich, comforting Prawn Orzotto to a crisp, vibrant Endive & Gem Salad.

For the main event, it’s all about seasonal West Coast indulgence: think Prime Beef Tenderloin, Cashew-Crusted Sablefish, or a beautifully crafted local vegetarian feature, inspired by what’s freshest right now.

And because no love story should end without chocolate… finish with a decadent dessert that Executive Chef Harris calls a true “Eureka” moment.

 

VALENTINE’S DAY MENU 

AMUSE

DUNGENESS CRAB TART
seaweed tart shell, anjou pear, coastal vegetables (DF)

APPETIZERS

SMOKED AHI TUNA TARTARE
XO sauce, fermented cucumber, winter radish, charred lettuce buttermilk
– or –
PRAWN ORZOTTO
orzo pasta, iberico ham, parmesan foam (P)
– or –
ENDIVE & GEM SALAD
truffle vinaigrette, hazelnuts, pickled onions, aged gouda (V) (GF)

ENTRÉE

PRIME ROAST BEEF TENDERLOIN
organic beets, spiced chocolate ganache, porto wine jus (GF)
– or –
CASHEW CRUSTED SABLEFISH
braised escarole, leeks, grilled salsify, citrus beurre blanc, caviar (GF)
– or –
HIPSI NAPA CABBAGE
mushroom orzotto, maitake, chive emulsion, crispy shallot crumble (VG)

DESSERT

EUREKA
chocolate cake, berry soup, cotton candy (V) (GF)

 

Reservations are recommended.
Alcohol not included.

ARC Restaurant offers a true taste of the Pacific Northwest, where the vibrant flavors of the region are showcased in every dish. Located at Fairmont Waterfront, ARC pairs an approachable, upscale dining experience with panoramic views of Vancouver’s inner harbour and the Coastal Mountains. The menu celebrates local, seasonal ingredients — many harvested from the hotel’s own rooftop garden and apiary — and is crafted with a Province to Plate philosophy. From shareable plates to signature cocktails and an award-winning brunch, ARC is a social dining destination where the best of the West Coast comes together in a relaxed yet refined atmosphere.

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