June 25 | July 16 | August 13, 2026
6:00 PM–9:30 PM

Join us for an intimate long-table evening set in our rooftop garden, celebrating the best of the Pacific Northwest.
Begin with a garden-to-glass cocktail and an interactive honeybee encounter before taking your seat among the blooms for a multi-course Province-to-Plate dinner curated by Executive Chef Harris Sakalis. Each course showcases seasonal ingredients from local farms and our own rooftop harvest, thoughtfully paired with exceptional BC wines that reflect the region’s distinctive coastal terroir.

Ticket includes dinner and wine pairings: $255 + tax and gratuity

CANCELLATION POLICY: Full cancellation fees will apply for cancellations made less than five days prior to the event.

ARC Restaurant offers a true taste of the Pacific Northwest, where the vibrant flavors of the region are showcased in every dish. Located at Fairmont Waterfront, ARC pairs an approachable, upscale dining experience with panoramic views of Vancouver’s inner harbour and the Coastal Mountains. The menu celebrates local, seasonal ingredients — many harvested from the hotel’s own rooftop garden and apiary — and is crafted with a Province to Plate philosophy. From shareable plates to signature cocktails and an award-winning brunch, ARC is a social dining destination where the best of the West Coast comes together in a relaxed yet refined atmosphere.