Province To Plate

Daily | Set Dinner Menu
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Thoughtfully designed by Executive Chef Harris Sakalis, our Province to Plate menu is a celebration of British Columbia’s rich bounty, crafted to highlight the region’s freshest seasonal ingredients through a sustainable, hyper-local lens. Rotating regularly, each menu is created in partnership with our trusted network of farmers, fishers, and artisans.

ARC Restaurant offers a true taste of the Pacific Northwest, where the vibrant flavors of the region are showcased in every dish. Located at Fairmont Waterfront, ARC pairs an approachable, upscale dining experience with panoramic views of Vancouver’s inner harbour and the Coastal Mountains. The menu celebrates local, seasonal ingredients — many harvested from the hotel’s own rooftop garden and apiary — and is crafted with a Province to Plate philosophy. From shareable plates to signature cocktails and an award-winning brunch, ARC is a social dining destination where the best of the West Coast comes together in a relaxed yet refined atmosphere.
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Other Activities You May Like

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A group of people running into the ocean.

Polar Plunge & Bottomless Brunch

Nov 8 | Dec 13 | Jan 24 | Feb 21 | Take the plunge at Third Beach with our polar plunge experience! Enjoy a refreshing dip in the ocean, with cozy warm towels, access to Fairmont Waterfront’s health club, followed by ARC’s signature Bottomless Brunch.
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Buffet of food

Bottomless Brunch

Every Saturday and Sunday. 11:30 AM - 2:00 PM | Last seating at 1:00 PM. Grab your stretchy pants and join us for unlimited brunch small plates along with complimentary coffee or tea.
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Dine

Candlelit Soundscapes & Supper

Nov 20 | Jan 15 | Feb 26 | Mar 19 | 6:00 PM–9:30 PM Experience deep relaxation through sound and stillness. After your guided candlelight session, savour a mindful coastal dinner at ARC, inspired by the calm of the Pacific.
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